SC - Re: 12th C Anglo Norman ravioli
Philip & Susan Troy
troy at asan.com
Fri Mar 10 07:22:20 PST 2000
Christina Nevin wrote:
>
> Oops, yes, it is (first manuscript = late 13th, second = 1320-40). So has
> someone got a 12th century Anglo-Norman cookery collection? I thought these
> ones were the earliest?
In her notes, Connie Hieatt says there is one known, earlier source,
that being the earliest version of the "Harpestraeng" text, source of
such goodies as Lord's Salt and 'Icelandic' Chicken in Pastellum, dated
roughly at some time prior to 1244 C.E., IIRC.
Adamantius
- --
Phil & Susan Troy
troy at asan.com
More information about the Sca-cooks
mailing list