SC - Riccotta cheese
allilyn at juno.com
allilyn at juno.com
Wed Mar 22 21:57:22 PST 2000
>> I have made my own cheeses for many years now but seldom bother with
riccotta unless I just precipate it out with lemon juice for quick and
dirty lemon riccotta.<<
OOOh, Adam, I wanna know! I wanna know!
Would you be interested in talking with another cheese maker? We've had
a lot of interest in it on the AEthelmearc list lately.
jazzmanian at myremarq.com is the address of Jakys the
Cheesemaker
Regards,
Allison, allilyn at juno.com
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