SC -my cooking bibliography
Stefan li Rous
stefan at texas.net
Sat May 6 22:29:00 PDT 2000
Allison commented:
> Last week or the week before, I sent a copy of my cooking bibliography to
> one of our newer people--don't remember which one, maybe Balthazar. If
> you saved it, could you please copy it to me? Apparently, I hit
> control/x instead of control/c, because when I looked up a citation, I
> found an empty file. Sigh.
>
> I did go get a copy of the one in the Florilegium, but it's not my
> formatting, and doesn't have the books from the last two years'
> purchases.
No, I have to reformat all files to keep a consistant format across
all the Florilegium files.
If you get a good copy of this improved bibliography, I would love to
have it to update the one now in the Florilegium.
For those who might be interested, here are the bibliographies I currently
have in the FOOD-BOOKS section of the Florilegium:
16thC-cookbk-bib (11K) 3/ 2/00 A bibliography of 16th C. cookbooks.
cookbooks-bib (32K) 4/21/97 Cookbook bibliography by Jaelle of Armida.
cookbooks2-bib (14K) 10/ 3/97 Cookbook bibliography by Stephen Bloch.
cookbooks3-bib (20K) 10/14/98 Cookbook bibliography by Lady Allison.
cooking-bib (14K) 1/24/95 Bibliography on cooking sources.
p-Italy-food-bib (9K) 12/ 1/99 Bibliographies on period Italian food.
- --
Lord Stefan li Rous Barony of Bryn Gwlad Kingdom of Ansteorra
Mark S. Harris Austin, Texas stefan at texas.net
**** See Stefan's Florilegium files at: http://www.florilegium.org ****
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