SC - blood from slaughter houses (was OT Vegetarian Vampires (was Absint...

Etain1263 at aol.com Etain1263 at aol.com
Sat May 13 02:16:53 PDT 2000


What I want to know is this:  how do they keep the stuff from clotting?  And 
when they freeze it...doesn't it hemolyze all of the rbcs?

Etain


More information about the Sca-cooks mailing list