SC - blood from slaughter houses (was OT Vegetarian Vampires (was Absint...
Nanna Rögnvaldardóttir
nannar at isholf.is
Sat May 13 18:15:50 PDT 2000
>Etain1263 at aol.com wrote:
>>
>> What I want to know is this: how do they keep the stuff from clotting?
.
You stir it while it is cooling down, then it doesn´t clot.
In my teens I once worked in a slaughterhouse for a couple of weeks. There
was an old woman there whose sole job was to stir the blood with a large
wooden stick. She got sick one day and none of us girls wanted to take her
job -not because we had any aversions to handling blood, but it was
definitely the most boring job in the house.
Nanna
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