SC - Recipes for Emeril Live: #EM1D04: Medieval Cuisine

[allilyn at juno.com]

Nope.  I kept my Falconwood--use the table of contents to quick-find the
Milham entry.  It doesn't have redactions.

Regards,
Allison,     allilyn at juno.com


On Fri, 19 May 2000 09:08:07 -0400 Elaine Koogler
<ekoogler at chesapeake.net> writes:
>Actually, the reference that is in what was published on this list was 
>to an
>edition published by Falconwood Press.  I've seen the edition, in 
>fact, once
>owned a copy of it, but when I got the hardcover Milwood translation, 
>I donated
>it to the local college group.  I suspect that, rather than getting 
>the
>information from His Grace's web site, he somehow got hold of the 
>Falconwood
>Press edition.
>
>Kiri
>
>Bronwynmgn at aol.com wrote:
>
>> In a message dated 5/18/2000 10:14:08 AM Eastern Daylight Time,
>> harper at idt.net writes:
>>
>> << Is this actually off the FoodTV website??  Because the recipe 
>above is
>>  word for word the translation in the Miscellany, followed word for 
>word by
>>  Cariadoc and Elizabeth's redaction (except for the line about 
>pewter
>>  bowls).  Identical.  Ingredients, quantities, instructions, 
>everything. >>
>>
>> You're right!  I've actually made this one!  I especially remember 
>the last
>> line about it being a "meat-rich version"; perhaps because of the 
>way it's
>> worded, it really stuck in my memory!
>> Uh oh.  Does that mean Emeril plagiarized his Grace's website, or 
>did the
>> section that got posted to the list simply not included the 
>citation?  Or was
>> it posted from his Grace's website just to let us kow what the 
>recipe was?
>>
>> Brangwayna Morgan
>> 
>============================================================================
>>
>> To be removed from the SCA-Cooks mailing list, please send a message 
>to
>> Majordomo at Ansteorra.ORG with the message body of "unsubscribe 
>SCA-Cooks".
>>
>> 
>============================================================================
>
>============================================================================
>
>To be removed from the SCA-Cooks mailing list, please send a message 
>to
>Majordomo at Ansteorra.ORG with the message body of "unsubscribe 
>SCA-Cooks".
>
>============================================================================

________________________________________________________________
YOU'RE PAYING TOO MUCH FOR THE INTERNET!
Juno now offers FREE Internet Access!
Try it today - there's no risk!  For your FREE software, visit:
http://dl.www.juno.com/get/tagj.