SC - my new book, was Son of Feast
Bonne of Traquair
oftraquair at hotmail.com
Tue Nov 21 11:58:29 PST 2000
>
>I can also highly recommend The Art of Cookery in the Middle Ages by
>Terence
>Scully.
>
>Kiri
After we moved, I discovered a store credit from UNC's student bookstore
lurking in my wallet. On my recent trip home for a friend's wedding, I got
exactly this book using that credit.
Now I'm the proud owner of 4 books on the topic of medieval food! :-)
Yippee!
Bonne
_____________________________________________________________________________________
Get more from the Web. FREE MSN Explorer download : http://explorer.msn.com
More information about the Sca-cooks
mailing list