SC - FWD: Syrup of Lemons
Isha ArrowHawk
ArianneShadowWalker at worldnet.att.net
Sun Oct 15 18:13:45 PDT 2000
At 09:15 AM 10/12/00 -0400, you wrote:
>Welsome to the world of hand made tamales!! I have experimented with
these with some pleasant results. My information has led me to the use os
masa for making the paste. It is, IIRC, ground hominy and a couple other
things. I buy it in a sack like flour under the brand name Maseca, and
should be found in mexican/latin grocery stores. The instructions on the
package say add water to make the paste; I use the pork broth.
>THFra niccolo difrancesco
IIRC, Quaker Oats or Aunt Jemima makes a masa, too. I made hand flattened
tortillas with it. Reminded me of my playdoh days. Leanna
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