SC - non-member submission - RE: Food TV
Cindy M. Renfrow
cindy at thousandeggs.com
Tue Oct 24 13:30:42 PDT 2000
Hi! Contact Stephanie Kaehler at Game-a-lot. & say Hi for me as long as
you're there.
Regards,
Cindy
>I contacted a friend of mine who works for a public access TV show here
>in
>Santa Cruz, and they're interested. Very interested. She referred me
>up to
>the host/director so we could talk details, but before I call her up I
>figured I'd ask the list to brainstorm some specifics for me. The show
>runs
>1/2 hour, and we could easily fill it. How much time would you want to
>allow for taping? Would you prefer a menu consistent to one time and
>place,
>or would you offer a broad sampling? Would you be more interested in
>preparation or presentation? Would you keep the diners limited to SCA
>folk,
>or would you like to see the reactions of people who don't commonly eat
>medieval food? And what am I missing?
>
>And who would be interested/available to help? I'm not an expert, by
>any
>means. I may be in over my head, and would gladly defer to somebody
>with
>more experience.
>
>Rose
>
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