SC - RE: OOP Question about Tamales

[Diana L Skaggs]

At 09:15 AM 10/12/00 -0400, you wrote:
>Welsome to the world of hand made tamales!!  I have experimented with
these with some pleasant results.  My information has led me to the use os
masa for making the paste.  It is, IIRC, ground hominy and a couple other
things.  I buy it in a sack like flour under the brand name Maseca, and
should be found in mexican/latin grocery stores.  The instructions on the
package say add water to make the paste; I use the pork broth.
>THFra niccolo difrancesco

IIRC, Quaker Oats or Aunt Jemima makes a masa, too. I made hand flattened
tortillas with it.  Reminded me of my playdoh days.  Leanna