SC - Castelvetro & salads (long)
Elaine Koogler
ekoogler at chesapeake.net
Sat Sep 2 04:58:25 PDT 2000
The only problem here is dealing with the modern connotation of the word
"cheesy"...do we really want people to think of the cookshop as sleazy or cheap
in the bad sense (i.e., using cheap materials, poorly made)?
Kiri
Karen O wrote:
> > > How bout The "Cookshop"
> > >
> > > Hauviette
> >
> > Hard to go wrong if you keep it simple, but I'm amazed that there isn't
> > a huge outcry for the Flaming Cheesy Salamander...
> >
> > Adamantius
>
> For heraldic purposes, "flaming" & "salamander" are redundant
> The _Cheesy Salamander Cookshop_ ?
>
> Caointiarn
>
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