SC - TI Article - Support Kitchen
Bronwynmgn at aol.com
Bronwynmgn at aol.com
Tue Sep 12 15:24:29 PDT 2000
In a message dated 9/12/2000 9:09:48 AM Eastern Daylight Time,
jenne at tulgey.browser.net writes:
<< Little crisp salted whole
fish, fried. The concept sounded good, but they didn't get eaten, even by
me, and I TRY everything. >>
I believe that that was at the Montevale event last year? They weren't
universally unappreciated, though - my table went through the whole bowl, and
scrounged for more from the neighboring tables. I ate a few of them; they
tasted fine, but I had a problem with the concept of eating the bones, and
the texture thereof. So even though I liked the taste, I didn't eat any more.
Brangwayna Morgan
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