SC - horseradish root

[Philip & Susan Troy]

On 18 Apr 01,, Stefan li Rous wrote:

> Recently I saw whole horseradish root. How would you use this? I assume
> not in mead :-). What would you do to go from fresh horseradish root
> to horseradish sauce? Any period recipes for fresh horseradish? I don't
> remember many that use horseradish at all.

Well, there's the honey-horseradish sauce from de Nola.  
Guaranteed to put a spring in your step.  :-)


Lady Brighid ni Chiarain
Settmour Swamp, East (NJ)
mka Robin Carroll-Mann
now at a new address: rcmann4 at earthlink.net