SC - Buttermilk (was: Wierd Kitchen Gadgets)

[Chris Stanifer]

- --- Jenne Heise <jenne at mail.browser.net> wrote:
> > Buttermilk is milk to which bacterial cultures
> have been added to give
> > it its characteristic sour taste.
> 
> In fact, real buttermilk is milk left over after
> butter has been made from
> the cream.
> 

I think the original poster was referring to
commercially made buttermilk, which is not, in fact, a
derivative of the butter making process at all, but
rather skim milk to which lactobascillus bacteria has
been added.

Balthazar of Blackmoor

=====
"The half full glass and the half empty glass both contain the same amount of liquid...the half empty glass, however, has a fly in it."

__________________________________________________
Do You Yahoo!?
Yahoo! Auctions - buy the things you want at great prices
http://auctions.yahoo.com/