[Sca-cooks] Charcoal

[Ted Eisenstein]

>I'm not Siggy (definitely not) but I have bought bags of hardwood
>chunk charcoal from my Central Market stores. I've used it when I
>was doing pewter casting and wanted something more authentic than
>my electric melting pot or charcoal briquets.
>
>Since Central Market is run by H.E.B. you might try asking through
>them if you have H.E.B. stores in your area.

And for those of us who not only don't have Central Marked or HEB,
but have never even heard of either?

(Mind you, mid-Missouri is full of coal mines - but I doubt digging it out
yourself would be a good idea. All that sulpher, don't you know. . .  <grin>)

Alban