[Sca-cooks] (no subject)

[Ted Eisenstein]

Some have already asked about the Early English Text Society and
Currye on Inglische and other cookbooks. The EETS is
agailable from:
Boydell & Brewer
PO Box 41026, Rochester NY 14604
P: (716) 275-0419 * F: (716) 271-8778
www.boydell.co.uk
email: krispayne at compuserve.com
(although this may be a person who handles only commercial accounts.)

You may also want to try
  FOOD WORDS
Johan & Kay Mathiesen
 foodword at spiritone.com -- 503-232-3470
Box 42568, Portland, OR 97242-0568
They're the ones who handle Prospect Books, which publishes Petits
Props Culinaires, the Oxford Symposia on Food off-prints, and other
good cookbooks.

Alban