[Sca-cooks] Yucca and Plantain Recipes

[Stefan li Rous]

Estrella said:
> Hope you don't think I'm too forward passing them on
> to the list!

It's better to go ahead and post a recipe than ask and get a
whole bunch of public requests. Someone on this list will always
want it.

> If you have any specifics on the recipes, send them my
> way, and I will do my best to help out!

Okay. You said:

> YUCCA
> Peel the yucca and boil it like a potato until it's
> tender.

Is this the Yucca root that you are boiling. I assume so, since you
say like a potato, but...

PS: I thought you were going to post your proposed feast menu for
comments? Did I miss this?
--
THLord  Stefan li Rous    Barony of Bryn Gwlad    Kingdom of Ansteorra
Mark S. Harris             Austin, Texas         stefan at texas.net
**** See Stefan's Florilegium files at:  http://www.florilegium.org ****