[Sca-cooks] dolmas

[Jennifer Thompson]

> Other Chanukah treats are ...  "Yebra"-stuffed grape leaves.

Like the greek dolmas? Does anyone have a recipe for this? I *love* dolma,
but haven't found a home recipe that measures up to our favorite restaurant
(which doesn't call them dolmas, either, but I can't remember their name for
meat-and-rice-and-seasoning-squished-together-and-rolled-in-a-grape-leaf) so
I'm on the lookout for variants to help me duplicate theirs.

Lann