[Sca-cooks] dolmas

[upsxdls_osu at ionet.net]

Lann,
I don't have a recipe, but at the SPCA camp at Pennsic this year, we took a can
of dolmas to the Cook's Potluck.  They were good.  But I'd be interested in a
decent dolmas recipe too.

Liadan

On Fri, 7 Dec 2001 10:04:07 -0500 you wrote:

>
> > Other Chanukah treats are ...  "Yebra"-stuffed grape leaves.
>
> Like the greek dolmas? Does anyone have a recipe for this? I *love* dolma,
> but haven't found a home recipe that measures up to our favorite restaurant
> (which doesn't call them dolmas, either, but I can't remember their name for
> meat-and-rice-and-seasoning-squished-together-and-rolled-in-a-grape-leaf) so
> I'm on the lookout for variants to help me duplicate theirs.
>
> Lann
> _______________________________________________
> Sca-cooks mailing list
> Sca-cooks at ansteorra.org
> http://www.ansteorra.org/mailman/listinfo/sca-cooks
>