[Sca-cooks] Chocolate truffles (OOP)
Stefan li Rous
stefan at texas.net
Sun Dec 9 20:38:10 PST 2001
Olwen said:
> When I have made truffles in the past I do the same thing I do with french
> fries or chips; I mix up different flavors. I make light chocolate, dark
> chocolate, the white stuff (sometimes I colour it), semi-sweet with
> un-sweetened cocoa powder on it, some have liquor, some fruit zest, some
> ginger, some rolled in crushed nuts, and yes, some marzipan look-alikes.
Now I've been introduced to many different things here on this list,
but I think I may have to draw the line at dark chocolate french
fries, although the ones rolled in the crushed nuts might be ok. :-)
--
THLord Stefan li Rous Barony of Bryn Gwlad Kingdom of Ansteorra
Mark S. Harris Austin, Texas stefan at texas.net
**** See Stefan's Florilegium files at: http://www.florilegium.org ****
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