[Sca-cooks] marrow bones

[UlfR]

Marilyn Traber <marilyn.traber.jsfm at statefarm.com> [2001.12.12] wrote:

> Any suggestions? I have already made daryoles, and a pea soup enriched with
> marrow, and marrow fritours....

Caboges?

UlfR

--
UlfR                                                 parlei at algonet.se
[T]hrowing away the useless stuff and keeping that which we still had
some use for. [...] that involved throwing away a couple of dozen 1GB
and 2GB disks, while keeping the antistatic bags they were stored in.
                -- Calle Dybedahl