[Sca-cooks] History of Japanese Food

[Elaine Koogler]

Pooh.  I really want one...but right now and until I find some sort of a job,
it's way beyond my means.  You might know that they'd wait until I couldn't
afford to buy it!!!

Oh well......

Kiri

Devra at aol.com wrote:

> It's here, right here on my porch!  The Japanese food history book has
> finally gotten out of the clutches of the shipping system (and Keegan Paul)
> and arrived at my house/store/shipping facility!
>
> Of course it still costs $110...... : -p)  *sigh*
>
> Well, I'll bring some copies to 12th Night.  Hope to see many of you there!
>
> Good Solstice to you all.
> Devra the Baker
>
> Devra Langsam
> www.poisonpenpress.com
> devra at aol.com
> _______________________________________________
> Sca-cooks mailing list
> Sca-cooks at ansteorra.org
> http://www.ansteorra.org/mailman/listinfo/sca-cooks

--
Elaine Koogler

     "A stroke of the brush does not guarantee Art from the bristles"

                                                     --  Kosh