SC - Happy New Year

[Elaine Koogler]

Wish we could be there, but Phillip has a first teach (he teaches computer courses
for Oracle) next week and will have his nose in the books all weekend long.  I wish
you all the luck in the world!

Kiri

"James R. May" wrote:

>         I'm giving the menu that I'll be doing for this feast at this time. All
> recipes are taken from Curye on Inglysch. The redacted recipes I'll type in
> after the feast is finished. It will be this Saturday, January 27th.
>
> LUNCH   :Blaunche Porre
>
> First Course    :Caponys in Concys
>                  Cuskynoles
>                  Caboches in Potage
>
> Second course:Conynggys in Grauey
>                  Chebolace
>                  Ryse of Flessh
>
> Third Course    :Cormarye
>                  Appelmouy
>                  Funges
>
> Wish me luck! This is not my first feast, nor my first all period feast,
> but it's only my third.
>
> Jean Yves de Chateau Thiery
> Barony Lochmere                   Howard and Anne Arundel Counties
> Atlantia                                  Maryland, USA
>
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