SC - stuffed avocados

[Sara K. Tallarovic]

On the topic of avocados, there is a restaurant here in Austin that serves 
a dish called "Stuffed Avocado" (Trudy's North Star, for anyone in the 
area).  It is an avocado halved (peeled, too), then filled with shredded 
chicken, battered, and deep fried.  It is absolutely heavenly...the avocado 
looses none of its texture or flavor in the deep frying.  I can't figure 
out exactly how they do it, or how I might replicate it at home.  Any ideas?

- -Shu'la