SC - Yule Loot
Stefan li Rous
stefan at texas.net
Tue Jan 2 22:29:59 PST 2001
Gunthar said:
> I didn't get tons of stuff for Christmas but I appreciate what I did
> get.
>
> I got a lovely favor cross-stitch from my lady.
> I got a couple of nice Heinkel knives.
> A year's subscription to "Cooking Light" magazine.
Hmmm. Interesting set of messages here. :-)
>
> As for my holiday cooking:
>
> I cooked a little Christmas dinner for my lady and some
> friends. It consisted of a roasted turkey breast, some sirloin
> pounded and rolled around a mustard/herb/breadcrumb stuffing
Sounds interesting. Was this with dried mustard, mustard seeds
(if so, yellow or brown?) or a prepared mustard? Does pounding
the steak just make it thinner and easier to roll? Or is there
more to it?
> For my household's New Years party I made up some nice
> appetizers of crostini topped with cream cheese, grilled salmon
> flakes and caviar.
What is crostini? Sounds good, though.
> The New Years sideboard also contained caviar blinis
Is this done with a thin pancake batter or something specific? I
think the only pancakes I've ever had were the ones you put maple
(or imitation) syrup on. I do have some red caviar left over from using
it to decorate some food, so this might be interesting. Hmmm. or maybe
using a can of anchovies.
- --
THLord Stefan li Rous Barony of Bryn Gwlad Kingdom of Ansteorra
Mark S. Harris Austin, Texas stefan at texas.net
**** See Stefan's Florilegium files at: http://www.florilegium.org ****
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