SC - A&S entry (long)

[Olwen the Odd]

Funny, I use my hand crank meat grinder to do a lot of this stuff and THEN I 
put it in a blender, provided my blender isn't filled with glue and goo from 
paper-making.  I also use coffee grinders (have several) alot for spices, 
rice, beans, etc.  Just the trick for a little bit of peanut (or other nut) 
butter.
Olwen

>yet another argument in favour of the wickedly expensive Vitamix (I think
>that is the name) for which I have developed a strong yearning!  (Okay, not
>a strong argument - a normal blender ought to be able to handle the nuts -
>but, what the hey!  I will use what I can.  Anyhow, my good Lady is already
>convinced by the making one's own fruit "sorbet" and peanut butter.  I
>didn't think it necessary to mention that those things could be pretty well
>done in a normal, cheaper blender.  Better not to muddy the waters with 
>such
>things ...  Anyway, the real reason I want it is to be able to make my bean
>burger mix again - I have killed 2 blenders with this recipe!  It does have
>uncooked, dry soybeans being ground to a breadcrumb consistency.  Who'd'a
>thought blenders were so sensitive ...)
>
>Oh, congratulations on your raging success!  You must be thrilled.
>
>Gwynydd
>
>
>
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