[Sca-cooks] Happy news

James May robmay at home.com
Mon Jul 9 13:49:48 PDT 2001


At 05:06 PM 7/9/2001 +0100, you wrote:
>Saluti!
>
>The weekend before last I went to Drachenwald's Coronation in Brussels,
>where the event was held in the grounds of a beautiful C.17th chateau. The
>place was a lovely fairytale castle with Russian spires (which is still
>lived in), a working moat and loud peacocks.
>
>I'm happy to announce that during the event, Baroness Keilyn Fitzwarin
>accepted my oath as her apprentice. The day was lovely and sunny, most of my
>friends were there, and it was a short but very moving ceremony (at least
>for me). Baroness Keilyn has her Laurel in cooking, shoemaking and beer
>consumption, and I figure 2 out of 3 matching interests is pretty good! (no
>prizes for guessing which two...;-)
>
>Al Servizio Vostro, e del Sogno
>Lady Lucrezia-Isabella di Freccia
         Congratulations!!!  I had always hoped for such a relationship
with Keilyn when she lived here in Atlantia. I will always base my planning
for feasts on the one co-cooked with her.

THL Jehan Yves de Chateau Thiery
Royal Brewer
Barony Lochmere
Kingdom of Atlantia




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