[Sca-cooks] Measurement query for European members

[micaylah]

> Very easy:  2 cups to a pint, 2 pints to a quart, 4 quarts to a
gallon; or
> cup = 8 oz., pint = 16 oz., quart = 32 oz., gallon = 128 oz.
>
> What throws me is the Imperial pint is 20 oz.
>
> Raoghnailt

Never said it wasnt easy, just agreed it was a pain. I much prefer
metric even though I am old enough to have grown up with imperial first
off (Im Canadian). I will admit though to many pieces of paper taped up
to the insides of my cupboards detailing substitutions/equivalents/etc.
I hate it when recipes call for, say, 3 tsps of something when it just
would've been easier to say 1 tbsp. Anybody know if there is a logical
reason for this?

Micaylah