[Sca-cooks] online glossary

Nicolas Steenhout vavroom at bmee.net
Wed Jul 25 06:55:30 PDT 2001


><< coq  (French) >>
>A chicken. as in coq au vin- chicken with wine sauce.

Actually...  A rooster.  Historically, coq au vin tended to be made with
older birds, those that needed stewing.

Muiredach mac Loloig
Rokkehealden Shire
aka
Nicolas Steenhout
"You must deal with me as I think of myself" J. Hockenberry




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