[Sca-cooks] pickled beef

[Elaine Koogler]

Nope....I usually just keep it in the cooler at Pennsic.  It usually disappears
fairly quickly!

Kiri

"Pixel, Queen of Cats" wrote:

> On Wed, 25 Jul 2001, Elaine Koogler wrote:
>
> > I do have a recipe for a pickled beef that I know fighters enjoy...it is
> > wonderful served cold (never had it any other way), seems to keep a very long
> > time and it's not really hard.  I can't document it as period, but it is at
> > least period-oid:
>
> [snip]
> >
> >
> > Kiri
> >
> >
> Ooooh. Ever tried canning this?
>
> This sounds like something really yummy for war...
>
> Margaret FitzWilliam
>
> _______________________________________________
> Sca-cooks mailing list
> Sca-cooks at ansteorra.org
> http://www.ansteorra.org/mailman/listinfo/sca-cooks