[Sca-cooks] Mint Jelly?

DeeWolff at aol.com DeeWolff at aol.com
Fri Jul 27 07:08:16 PDT 2001


I agree with Margali on this one.......British mint sauce is much better than
our apple based artificially colored mint jelly here in the states.

Whenever someone jumps the pond, I make them bring back lots of mint sauce.

Andrea



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