[Sca-cooks] Romanian food

[Stefan li Rous]

Vicente said:
> > > > > So call it "mush," which is what my mother and
> > > > > grandmother called it.
> > > > >
> > > > > Bear
> Or go Romanian and call it "mamaliga".  Serve with Pastrami, karnatzeleh und
> a glaizel of wein and you've got a famous klezmer tune.

Ok, so what is Karnatzeleh? Is "a glaizel of wein", a glass of wine?

--
THLord  Stefan li Rous    Barony of Bryn Gwlad    Kingdom of Ansteorra
Mark S. Harris             Austin, Texas         stefan at texas.net
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