[Sca-cooks] Metric calories?

[Steven Weidner]

I've had this question for a while, and never remembered to ask it until
now.  Having looked at some european snack foods, ones that weren't labeled
quite for the American market, I started to think that Europe may not use
quite the same system for counting calories that we do stateside (obscenely
higher, perhaps?  something struck me as way off kilter, regardless).  Am I
just hallucinating horribly, or is there in fact a difference between the
calculation?

Steinn Karlsson