[Sca-cooks] Cheese of Aragon?

[rcmann4 at earthlink.net]

On 10 Jun 01,, DeeWolff at aol.com wrote:

> I am going to try some recipes of Libre del Coch for a Sca commons this
> Friday.
> Does anyone know what Cheese of Aragon is?? It's in #50.

Thomas (thank you, Thomas!) has already given you an answer, I see.  I'd
just like to mention that there is a glossary and a set of endnotes at the
bottom of each file.  Those may answer some of the questions that pop up
as you go through the cookbook.

> BTW: Thank you  Brighid! Another culture to play with.

If you come up with any interesting redactions, please share them.  I will be
very curious to see how some of the talented cooks on this list handle the
recipes.

> Andrea
> Ostgardr


Lady Brighid ni Chiarain
Settmour Swamp, East (NJ)
mka Robin Carroll-Mann
now at a new address: rcmann4 at earthlink.net