[Sca-cooks] 13th century bread

[tgl at mailer.uni-marburg.de]

kylie walker wrote:
> the author talks about the
> writings of Ibn al Awwam, a 13th century agronomist.

Ibn Al-Awam: Le livre de l'agriculture (Kitab al-felahah). Translated by
J.J. Clement-Mullet. Second edition. Two vols. Tunis 1977.

I didn't see the book so far. Seems that it came into my bibliographical
notes by way of (me) plundering footnotes.

Th.