[Sca-cooks] PEPPER
Maggie MacDonald
maggie5 at home.com
Fri Jun 29 16:53:45 PDT 2001
At 06:47 PM 6/29/01 -0500,Nicolas Steenhout said something like:
>>I have two pepper trees in my back yard. I have no idea of species.
>>
>>The leaves are 2-3 inches inches long and fat, not long a skinny, the
>>peppers are red.
>>
>>Are they edible? If so do I have to do anything to them?
>
>It is difficult to tell just by your description. Your best bet would be
>to bring a couple leaves to your local horticultural society, botanical
>garden, or US Agriculture office. they should be able to tell you safely.
>
>
>Nicolas
>http://www.bmee.net
>"You must deal with me as I think of myself" J. Hockenberry
The prevalent tree in the San Diego area is a brazilian pepper tree, and
IIRC they aren't edible. They only call them pepper tree because the fruit
on the tree resembles a pepper corn (red).
Regards,
Maggie
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