SC - Norman foodhistory/cookbook

Huette von Ahrens ahrenshav at yahoo.com
Mon Mar 19 12:05:39 PST 2001


- --- Christina Nevin <cnevin at caci.co.uk> wrote:
> Has anyone seen this book? Is it any good?
> 
> Claude Guermont The Norman Table
> U. S. A.: Charles Scribner, 1985 History and recipes
> of Normandy before and
> after the Norman conquest . 
> 
> Ciao
> Lucrezia

This is what I pulled off of RLIN.  This appears to me
to be a modern cook book, but I haven't seen the book.
I am going by how it was catalogued.

Guermont, Claude.
  The Norman table : the traditional cooking of
Normandy / Claude Guermont with Paul Frumkin.  New
York : Scribner, c1985.
  297 p.

ISBN 0684183196 : $19.95

Subjects:
Cookery, French--Normandy style.                      
Normandy (France--)Social life and customs.

This is in quite a few public libraries and only a
handful of university libraries, which leads me to
suspect that it means it is a popular modern cookbook.

Huette

=====
Blessed are they who can laugh at themselves for they 
shall never cease to be amused.

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