SC - Norman foodhistory/cookbook
Huette von Ahrens
ahrenshav at yahoo.com
Mon Mar 19 12:05:39 PST 2001
- --- Christina Nevin <cnevin at caci.co.uk> wrote:
> Has anyone seen this book? Is it any good?
>
> Claude Guermont The Norman Table
> U. S. A.: Charles Scribner, 1985 History and recipes
> of Normandy before and
> after the Norman conquest .
>
> Ciao
> Lucrezia
This is what I pulled off of RLIN. This appears to me
to be a modern cook book, but I haven't seen the book.
I am going by how it was catalogued.
Guermont, Claude.
The Norman table : the traditional cooking of
Normandy / Claude Guermont with Paul Frumkin. New
York : Scribner, c1985.
297 p.
ISBN 0684183196 : $19.95
Subjects:
Cookery, French--Normandy style.
Normandy (France--)Social life and customs.
This is in quite a few public libraries and only a
handful of university libraries, which leads me to
suspect that it means it is a popular modern cookbook.
Huette
=====
Blessed are they who can laugh at themselves for they
shall never cease to be amused.
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