[Sca-cooks] Garlic oil:

[Jenne Heise]

Is there a safe way to make garlic olive oil for the dayboard I'm doing in July? Even
with ice under the container, I don't think olive oil out on a dayboard in July qualifies
as 'refrigerated.'
 --
Jadwiga Zajaczkowa, mka Jennifer Heise	      jenne at mail.browser.net
disclaimer: i speak for no-one and no-one speaks for me.
"It's no use trying to be clever-- we are all clever here; just try
to be kind -- a little kind." F.J. Foakes-Jackson