[Sca-cooks] sugar and regia anglorum

[Sue Clemenger]

There's horseradish in a pickled beet recipe in one of the online german
texts...aarrggghh, it's late and I can't remember...Oh, yeah, Rumpoldt,
maybe?
--Maire

Stefan li Rous wrote:
>
> In just the last week or two, I was asking if anyone had any info on
> how horseradish was used in period. So far, all I think I've got is
> as a sauce. What can you tell me about how horseradish was used in
> Anglo-Ssaxon England (or elsewhere)?