[Sca-cooks] Jumping the Gun - Christmas Dinner

[Marilyn Traber]

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OK, I just got caught up with all of the turky day discussions. The only way
I can get the cooks list is at work [provided I don't get caught!] so I have
to sneak reading it  ...

My plans are to make the mal co-incide with Phlip and Andrew's arrival a day
or so before Christmas Eve...and I got the idea of doing duck from being
'convinced' to do a catered dinner tonight inolving duck and pyckel for
mallarde ;-)

I plan on a double sort of dinner - plain american country style and fancier
furrin cookin;-)

roast duck			chicken pot pie
pyckel for mallard		stuffing made outside the bird
pommes landaise		german sweet/sour red cabbage
digbys goo on cauliflower	fresh bread with assorted spreads
baked apples Margali		persimmon pudding with brandied hardsauce


What's everybody else planning?
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