[Sca-cooks] Boiled Eggs

Christina Nevin cnevin at caci.co.uk
Tue Nov 6 02:17:42 PST 2001


This message is in MIME format. Since your mail reader does not understand
this format, some or all of this message may not be legible.
--
[ Picked text/plain from multipart/alternative ]
There's a recipe in Food Fit for Pharaohs by Berriedale-Johnson, but whether
this is right is ??? The listed sources are not that great, but there were
certainly artwork to support the assertion.
Johnna Holloway

What are the listed sources? Do they give actual text references? If you can
find an actual text reference I can probably translate it for you from the
original.

Ciao
Lucrezia




This electronic message contains information from CACI International Inc or
subsidiary companies, which may be confidential, proprietary,
privileged or otherwise protected from disclosure.  The information is
intended to be used solely by the recipient(s) named above.  If you are not
an intended recipient, be aware that any review, disclosure, copying,
distribution or use of this transmission or its contents is prohibited.  If
you have received this transmission in error, please notify us immediately
at postmaster at caci.co.uk

Viruses: Although we have taken steps to ensure that this e-mail and
attachments are free from any virus, we advise that in keeping with good
computing practice the recipient should ensure they are actually virus free.



More information about the Sca-cooks mailing list