[Sca-cooks] spices question

[Philip & Susan Troy]

Tara Sersen Boroson wrote:

>> It should, in theory. The whole dried roots keep a _lot_ longer than the
>> pre-powdered stuff. Once or twice I've seen small jars of whole, dried
>> ginger roots in Latino markets. The dried roots are about the size of
>> your little finger. Which, by the way, you want to be sure not to lose
>> in chopping them ;  )
>
>
>
> If you do, does that change it from ginger root to bloodroot?


Well, it clearly lends new meaning to the idea of a "hand of ginger"...


A.

--
Phil & Susan Troy

troy at asan.com

"It was so blatant that Roger threw at him.  Clemens gets away with
things that get other people thrown out of games.  As long as they
let him get away with it, it's going  to continue." -- Joe Torre, 9/98