[Sca-cooks] TURKEY GRAVY

[chirhart_1]

We have to do five turkeys ...Two are appetizers the other three are
dinner... chirhart   (House of big pies)
----- Original Message -----
From: "Ted Eisenstein" <Alban at socket.net>
To: <sca-cooks at ansteorra.org>
Sent: Wednesday, November 14, 2001 10:58 PM
Subject: Re: [Sca-cooks] TURKEY GRAVY


>
> >Fish! Who said anything about fish? At Thanksgiving? EEYYUW! The idea is
> >truly heretical, like that cornbread stuff that Seumas wants to put into
> >the turkey! Get me a crucifix!
>
> Hey! There's nothing wrong with a bit of smoked-salmon-on-cream-cheese-on-
> crackers as an appetizer, for those pre-Dinner Big Family Gatherings! You
know,
> to take the edge off the hunger, so you can enjoy overdoing the turkey and
> all!
>
> (But then, what do I know? I've been known to enjoy sushi and sashimi, and
> caviar mixed with cream cheese, and even pickled herring. Lutefisk,
however,
> is a Poison To Dump Down the Drain. . .)
>
> Alban
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>

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