[Sca-cooks] Jello was Tofurky Report

[johnna holloway]

First it was marzipan..

now it's jell-o and shrimp.

Is no food safe??

Johnnae llyn Lewis  Johnna Holloway

Olwen the Odd wrote:
 Saturday a few of us went to a chinese all you can eat place and I
could not
> resist playing with my food and entertained folks with my special version of
> seafood hula.  I inserted shrimp, tail first, into cubes of green jello and
> did the jiggler!  It was a hoot.> Olwen, child at heart