[Sca-cooks] Thanksgiving feasts

[Sue Clemenger]

1.  A turkey raised by one of the Hutterite colonies we have in MT.
Fresh, not frozen, no hormones, etc., etc.  Absolutely wonderful....
2.  It's a turkey and veggie soup, with some rice and a little curry
powder thrown in.  Makes a nice change from basic turkey soup.  I'll be
posting the recipe later....
--Maire

"Mark.S Harris" wrote:
>
> Maire (who was full until sometime Saturday) described her Thanksgiving
> dinner and mentioned:
> > a Hutterite turkey (yummmmm)
>
> What kind of turkey is this?
>
> > I got to take the turkey carcass home, and yesterday I made Mulligatawny
> > soup out of it....Yummy, and it reminds me of my Mom.
>
> Is this a vegetable soup?
>
> Thanks,
>   Stefan li Rous