[Sca-cooks] Latin names for spices.
Gretchen M Beck
grm+ at andrew.cmu.edu
Wed Nov 28 14:57:16 PST 2001
According to Britannica Online, the answers are
ginger: Zingiber officinale
mace : Myristica fragrans (the dried aril of lacy covering of the nutmet
fruit of ...)
cloves: Syzygium armaticum (sometimes Eugenia caryophyllata)
garlic (I know it's Allium something): Allium sativum
saffron: Crocus sativus
cinnamon: Cinnamonum zeylanicum
toodles, margaret
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