[Sca-cooks] "Soul food" that others can't stand... (Was Re: [Sca-cooks] GIFILLTE FISH )
Gorgeous Muiredach
muiredach at bmee.net
Thu Nov 29 13:18:23 PST 2001
>>I've long maintained that every culture has some food that its own
>>members long for, but which nobody else can stand.
>
>I'll tell you one that I hate. Chittlins. {{shudder}}gack ICCKK!!
Personally, I really love tripes. On a very similar line, andouilles. Not
the andouilles of Louisianna and surroundings, but those from the South of
France. Basically, pig's tummy, intestine, etc, stuffed in a casing of
intestine, poached, then smoked.
I must admit they are most horrid most everywhere, but my grand-mother used
to make some really awesome stuff. Yum...
Of course, there's the generally dreaded Aussie Vegemite. Though even as a
non Aussie, I've come to *love* the stuff when I was out there. And it's
got to be Kraft, and don't try to pass me Marmite for Vegemite...
I ought to point out that tripes and andouilles are much more period than
Vegemite <evil grin>
Gorgeous Muiredach
Rokkehealden Shire
Kingdom of the Middle
aka
Nicolas Steenhout
"You must deal with me as I think of myself" J. Hockenberry
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