[Sca-cooks] GIFILLTE FISH ::WAS::: TURKEY GRAVY

Philip & Susan Troy troy at asan.com
Fri Nov 30 06:05:19 PST 2001


Tara Sersen Boroson wrote:

>> I'm speculating
>> about Delaware, I confess, but it seems unlikely you'd find it in PA and
>> Maryland and _not_ in Delware. Could there be a state law forbidding it?
>
> There should be ;)  But, it is available in northern Delaware, at least.
>  I had to serve it at the diner where I worked in college.  Bleck.
> Trying to hold my breath all the way out from kitchen to table...
> fortunately, it was a tiny diner.
>
> Delaware also gets some southern tradition overflow.  I was amused by
> the juxtaposition of scrapple and grits on the menu.  I often had people
> ask "what on earth" about one or the other, but never both.

I'm imagining the public health officials shaking their heads in
confusion over the epicenter of the few pellagra cases in the Middle
Atlantic States being this diner in Delaware...

Adamantius
--
Phil & Susan Troy

troy at asan.com

"It was so blatant that Roger threw at him.  Clemens gets away with
things that get other people thrown out of games.  As long as they
let him get away with it, it's going  to continue." -- Joe Torre, 9/98




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