[Sca-cooks] Question from the Merry Rose

[XvLoverCrimvX at aol.com]

> I am originally from New Orleans.  It has been suggested to me that I attend
>  the Holiday Faire and prepare Beignets and coffee/hot chocolate.  Just like
>  we do at Cafe du Monde in the French Quarter 24/7.
>
>  Before I begin such a venture, I would like feed-back on the idea.
>
>  Would it be a good idea to serve Beignets and coffee/hot chocolate?
>
>  Please your input will be most helpful in deciding to serve this wonderful
>  fare.  [Beignets for the uniniated are deep-fried square pastries covered
in
>  powdered sugar and wonderfully divine with a hot steaming cup of hot
>  chocolate (or cafe au' late).]
>
>  Thank you for your time and effort in replying to my query.
>
>  Jeanne Papanastasiou